ARTICLE 4 #FoodEconomy

Global sugar markets are experiencing a sharp downturn as an unexpected surge in supply pushes prices down by nearly 30% from their annual peak. Analysts say the sudden drop has caught traders and producers off guard, raising concerns about long-term market stability.

is pushing for stronger domestic raw nut cultivation, greater value‑added processing and more sustainable practices that balance export performance with profitability and long‑term growth.

export demand for certain varieties. Staples such as turmeric, cumin, and coriander have seen noticeable price corrections in wholesale markets, particularly due to higher-than-expected production and steady inflow from major growing regions. Despite this decline, the broader food inflation trend remains a concern.