A new market report titled “United States Oilseeds Market Report for Food Industry Stakeholders and Agribusiness Leaders” was recently published, offering a detailed view of current trends, market size, key players, and future growth prospects in the U.S. oilseeds sector. The report aims to provide strategic insights for food industry professionals, agribusiness decision‑makers, and investment stakeholders.
The report highlights the oilseeds market size and growth potential, emphasizing regional expansion, segmentation, and business revenue trends. Key factors influencing the market include rising demand for vegetable oils in food processing, increased use of oilseed–derived ingredients, and evolving consumer preferences toward sustainably sourced products.
Several notable agribusiness transactions underscore consolidation within the oilseeds and grain sectors:
Bunge completed an $8.2 billion merger with Viterra, creating one of the largest global oilseeds and grain trading firms.
Louis Dreyfus Company acquired Bunge’s oilseeds businesses in parts of Europe, expanding processing capacity.
Cargill took full ownership of its soybean crush facility in Brazil, strengthening supply chain integration.
