With growing awareness of sustainable nutrition and plant-based protein sources, the global pulses market is set for robust growth through 2035, presenting opportunities for farmers, food manufacturers, and investors.
Read MoreChinaβs maize market is set to remain resilient through 2028, underpinned by strong domestic demand and strategic agricultural planning. Market participants focusing on innovation, efficiency, and sustainability are likely to gain a competitive edge in the evolving landscape.
Read Morethe Asia-Pacific animal nutrition market is set for sustained expansion through 2028, underpinned by rising protein consumption, technological innovation, and a growing emphasis on animal health and productivity π±π.
Read MoreChina remains the largest consumer and producer, accounting for roughly 44% of regional consumption and output. India is the leading exporter, supplying more than three-quarters of the regionβs maize starch exports. Malaysia and Indonesia are the top importers, contributing to a rebound in import volumes in 2024 after several years of decline.
Read MoreChina and India continue to be the dominant contributors, bolstered by strong milling industries and costβcompetitive supply chains, while nations in Southeast Asia are rapidly increasing their share of the market.
Read More